Description:

Mozzarella Fior Di Latte is a classic Italian cheese that embodies the essence of pure, fresh milk. Its name, which translates to “flower of milk,” perfectly captures its delicate and creamy nature. Mozzarella Fior Di Latte Made from cow’s milk, this cheese hails from the southern regions of Italy, where it has been crafted for centuries using traditional techniques.

Nutritional Info

Carbs1 g

Dietary Fiber0 g

Sugar0 g

Fat8 g

Saturated5 g

Polyunsaturated0 g

Monounsaturated0 g

Trans0 g

Protein7 g

Sodium230 mg

Potassium0 mg

Cholesterol 30 mg

Vitamin A 7%

Vitamin C0 %

Calcium 20%

Iron 0%

Percentages are based on a diet of 2000 calories a day.